Pippali

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Featuring imaginative Indian fare.

  • clock 5:00 PM – 10:30 PM Open
Menu

Vegetarian Appetizers (10)

Punjabi Samosa

$10.00

Crispy potato, carrot and green pea stuffed turnovers. Assorted Chutneys.
Bhajiya

$10.00

Cauliflower, onion, potato, and spinach fritters. Mint and tamarind chutneys.
Dahi Papdi Chaat

$9.00

Cumin flour crackers, chat masala, chicpea and potato mash, yogurt chutney drizzle, topped with Sev.
Banarsi Tikki

$12.00

Potato patties infused with spices, pan fried and topped with chole. Assorted Chutneys.
Tandoori Mushrooms

$12.00

Button Mushrooms marinated in pickling spices. Tandoori Grilled.
Lasuni Gobi

$13.00

Crispy cauliflower florets tossed in a tomato and garlic sauce.
Aloo Samosa Chaat

$12.00

Potato Samosa, 'Punjabi chole', yogurt & chutney drizzle topped with Sev.
Soya Tandoori Chaap

$13.00

Soybean chunks marinated in Indian spices.  Tandoori grilled.
Malai Paneer Tikka

$13.00

Marinated cottage cheese blocks, onions, bell peppers. Tandoori grilled.
Soya Malai Chaap

$13.00

Soybean chunks marinated in fresh cream and  spices marination.Tandoori grilled.

Non-Vegetarian Appetizers (8)

Malai Kabab

$15.00

Cheese, fresh cream and spices marinated chicken fillets. Tandoori Grilled.  
Hari Mirch Tikka

$15.00

Cilantro and green chili marinated chicken fillets. Tandoori grilled.
Chicken Tikka

$15.00

Tandoori masala marinated chicken fillets. Tandoori grilled.
Peshawari Botti Kabab

$15.00

Lamb chunks marinated in roasted spices. Tandoori Grilled.  
Luckhnowi Seekh Kabab

$15.00

Ground lamb, ginger, mint, roasted spices. Skewered & Tandoori Grilled.
Crab Cakes

$15.00

Crab cakes tempered with mustard seeds, curry leaf and spices.  
Chili Shrimp "Balchao"

$15.00

Clove, curry leaf, tomato, garlic, chopped onions, red chili, vinegar.
Fish Koliwada

$16.00

Fish wedges marinated in a blend of dry mango powder, fennel seeds and red chili.

Vegetarian Entrees (11)

Baghare Baingan

$18.00

Whole baby eggplant, simmered in a coconut, tamarind sauce.  
Achari Bhindi

$18.00

Okra, tomatoes, julienned onions, ginger, pickling spices.
Jaipuri Kofta

$18.00

Grated mixed vegetable dumplings rolled in chickpea batter, Green cardamom sauce.
Kerala Kalan

$18.00

Assorted vegetables, tempered with mustard seeds and curry leaves, in a coconut gravy.  
Aloo Gobi Mattar

$18.00

Cauliflower florets, potatoes, green peas roasted with ginger, turmeric, cumin & coriander seeds.
Chana Masala

$17.00

Chickpeas, tomatoes, onion, ginger, mango powder.
Paneer Makhanwala

$20.00

Indian cottage cheese, in a mildly spicy tomato butter cream sauce.
Kadhai Paneer

$20.00

Indian cottage cheese cubes, bell peppers, onions, black pepper, ground spices. Wok tossed.
Palak Paneer

$20.00

Pureed spinach, Indian cottage cheese, cubes, ginger, tomatoes.
Dal Tadka

$15.00

Home style yellow lentils, tempered with cumin and garlic.
Dal Pippali

$17.00

Black (Urad) lentils slow cooked with butter, ginger and tomato puree.

Chicken Entrees (4)

Butter Chicken

$20.00

Shredded tandoori chicken, in a fenugreek tomato sauce.  
Ludhiana Curry

$20.00

Punjabi masala spice blend.
Murgh Tikka Masala

$20.00

The classic Chicken Tikka Masala.
Chicken Kali Mirch

$20.00

Chicken with flavors of black pepper corns and curry leaves.

Lamb and Goat Entrees (4)

Deg Gohst

$22.00

Boneless leg of lamb cubes, onions, bay leaf, cardamom and nutmeg.
Goa Vindaloo

$22.00

Lamb cubes, garlic, vinegar and red chili paste.
Punjabi Goat

$25.00

Goat meat on the bone with Pippali Garam Masala.
Kashmiri Rogan Josh

$26.00

Braised lamb shank, tomatoes, onions, ginger and an 8 spice blend.  

Seafood Entrees (2)

Konkan Shrimp Curry

$24.00

Tamarind juice, coconut, degi red chili, roasted spices.
Bombay Fish Curry

$24.00

Pan grilled seasonal fish, coconut, Bombay spice blend, kokum.

Tandoori Entrees (4)

Ramji's Mix Vegetables

$20.00

Broccoli and cauliflower florets, paneer cubes, assorted bell peppers and onions marinated. Tandoori Grilled.
Kesari Murgh

$22.00

Saffron and ginger marinade, chicken skewered and tandoori grilled.
The Classic Tandoori Chicken
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customizable

$14.00

Tandoori Masala Marinade. Tandoori grilled.
Salmon Tikka

$25.95

Salmon chunks, ginger in a mild spice blend marinade. Tandoori grilled.

Pippali Specials (4)

Fisherman's Catch

$25.00

A melange of scallops, squid, and mussels; Simmered in coconut milk, tempered with turmeric, mustard seeds, curry leaves. Served with basmati rice.
South Indian Chettinad Duck

$26.00

Tandoori grilled fillets, curry leaf, black pepper. Served with Tamarind rice.
Adraki Lamb Chops

$29.00

Lamb chops marinated in ginger, yogurt, and nutmeg.
Jhinga With Coconut Rice

$29.00

Shrimp tempered in mustard seeds, curry leaves and coconut milk. Served with coconut rice.

Rice Dishes (4)

Jackfruit Biryani (Vegetarian)

$19.00

Spice blended long graun basmati rice flavored with saffron and rose water extract.
Chicken Biryani

$22.00

Spice blended long graun basmati rice flavored with saffron and rose water extract.
Lamb Biryani

$23.00

Spice blended long graun basmati rice flavored with saffron and rose water extract.
Goat Biryani

$24.00

Spice blended long graun basmati rice flavored with saffron and rose water extract.

Classic Indian Breads (7)

Naan

$4.50

Traditional tandoori bread of Northern India.
Roti

$3.50

Unleavened whole wheat bread.
Laccha Paratha

$5.50

Multi-layered flat bread.
Pudina Paratha

$5.50

Multi layered mint flat bread
Topped Naan
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customizable

$5.50

Choice of garlic, rosemary, chili.
Stuffed Kulcha's
Add
customizable

$5.50

Choice of Onion, Masala, or Kashmiri.
"Family" Naan (Plain)
Add
customizable

$18.00

Family size naan for group of 5 or more. Plain/ Garlic / Onion or Chili

Accompaniments (3)

Boondi Raita

$4.50

Yogurt with spiced boondi (chickpea flour)
Cucumber Raita

$4.50

Yogurt with grated cucumbers and topped
Trio of chutneys

$5.00

Trio of Chef’s chutneys

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