Mint Masala

Mint Masala-APPETIZERS (9)

VEG. PAKORA / PAKODA

$5.95

CRISP FRIED MIXED VEG. JULIENNES IN A BATTER OF CHICKPEA FLOUR, SPICES & HERBS-V/VG/GF

ALOO PALAK TIKKI (1 PC)

$2.50

A PATTY OF SPINACH SPICED MASHED POTATOES, ONIONS & HERBS -V/VG/GF

GINGER GOBHEE

$5.95

A SOUTHERN SIZZLER WITH AN ORIENTAL FLAVOR; CAULIFLOWER FLORETS SAUTÉED WITH BELL PEPPERS, ONIONS, SOY SAUCE, SPICES, SPRING ONIONS & CILANTRO -V/VG/GF

BOMBAY BHEL PURI

$5.95

A TANGY MIXTURE OF SEV (LENTIL NOODLES), PAPDI (INDIAN SHORT CRUST THIN PASTRY) PUFFED RICE, DICED POTATOES, ONION, TOSSED WITH TAMARIND, MINT CHUTNEY, CHAT MASALA& CILANTRO -V/VG

VEGETABLE SAMOSA (1 PC)

$2.95

DELICATELY SPICED POTATOES, HERBS, GREEN PEAS STUFFED IN A LIGHT PASTRY, SERVED WITH CHUTNEYS –V/VG

CHICKEN SAMOSA (1 PC)

$2.95

CRISPY TURNOVERS STUFFED WITH SEASONED CHICKEN MINCE, POTATOES, CASHEW NUTS, SERVED WITH CHUTNEYS

SAMOSA CHAT

$6.95

VEGETABLE SAMOSA TOPPED WITH CHANA MASALA (CHICKPEAS), SEV, YOGURT, TAMARIND AND MINT CHUTNEY &CILANTRO -V

CHICKEN 65

$6.95

WHILE NOT A SINGLE CHEF AGREES TO THE ORIGINS OF THIS DISH, IT IS AN ALL-TIME POPULAR APPETIZER/SNACK; MARINATED JULIENNE OF CHICKEN SAUTÉED WITH SPICES, GREEN CHILIES, TOSSED WITH CILANTRO “SPICY~

DAHI BATATA PURI

$5.95

FLAT WHEAT SHELLS TOPPED WITH POTATOES, CHOPPED ONIONS, CHANA MASALA, CILANTRO & TAMARIND CHUTNEY, CHAT MASALA&YOGURT. - V

SOUPS, SALADS & SIDES (11)

MULUGU-TANNI (MULLI-GATAWNY SOUP)

$4.95

PUREED LENTILS FLAVORED WITH FRESH HERBS, DELICATE SPICES, CILANTRO, GRATED FRESH COCONUT, GARNISHED WITH JULIENNES OF GINGER AND CARROTS-V/VG/GF

TOMATO & FENNEL SOUP

$4.95

CREAM OF TOMATO, FENNEL, SPICES & HERBS-V/VG/GF

CHICKEN SHORBA

$4.95

A DELICATELY SPICED CLEAR CHICKEN SOUP WITH TELLICHERRY PEPPERCORNS, JULIENNE OF CARROTS, FRESH GINGER, SPICES & HERBS-GF

MIXED SALAD

$4.95

CUCUMBER, CARROTS, GRAPE TOMATOES, MESCLUN MIXED GREENS, SERVED WITH YOUR CHOICE OF ONE DRESSING-V/VG/GF

CUCUMBER RAITA

$4.50

HOMEMADE WHIPPED YOGURT WITH GRATED CUCUMBER, CUMIN SEEDS & CILANTRO-V/GF

MANGO CHUTNEY

$2.50

A DELICIOUS TANGY ACCOMPANIMENT TO THE WELL SPICED INDIAN CUISINE. FRESH SEMI RIPE MANGOES SLOW COOKED WITH SPICES & VINEGAR-V/VG/GF

PAPADUM (2 PCS)

$0.95

ROASTED LENTIL (BENGAL GRAMS)& CUMIN SEED WAFERS. SERVED WITH CHUTNEY-V/VG/GF

MIXED PICKLES

$0.95

INDIAN GREEN PEPPERS, LIME WEDGES & RED ONION RINGS

$0.95

TIKKA SAUCE

$5.00

A RICH FLAVORSOME SAUCE WITH TOMATO, SPICES & FENUGREEK (METHI) WHICH IS THE BASE FOR ALL TIKKA MASALA

VINDALOO SAUCE

$5.00

AN ORIGINAL RECIPE OF MS. ANA MARIA FERNANDEZ OF GOA; AMONG THE MANY PORTUGUESE INFLUENCE ON INDIAN CUISINE, NONE IS MORE POPULAR THAN THE VINDALOO; A SPICE MIX OF GARLIC, VINEGAR, CUMIN SEEDS, CLOVES, CINNAMON, COCHIN PEPPERCORNS, ANDHRA CHILLIES & TURMERIC. THIS IS THE BASE FOR ALL VINDALOO DISHES

TANDOORI POULTRY (4)

SAFFRON CHICKEN TIKKA

$15.95

CUBES OF BONELESS CHICKEN MARINATED IN STRAINED YOGURT, SPICES & SAFFRON Served with Premium Basmati Rice

MALAI CHICKEN TIKKA

$15.95

TENDER PIECES OF BONELESS CHICKEN IN A MARINADE OF SOUR CREAM, LEMON JUICE, GINGER, GARLIC AND GREEN CHILLI PASTE Served with Premium Basmati Rice

RESHMI KABAB

$15.95

SUCCULENT ROLLS OF CHICKEN MINCE BLENDED WITH AROMATIC HERBS & SPICES, SKEWERED & GRILLED IN A TANDOOR-GF Served with Premium Basmati Rice

TANDOORI CHICKEN

$15.95

AN ALL-TIME FAVORITE PREPARATION; CHICKEN ON THE BONE IN A MARINADE OF GINGER & GARLIC PASTE, STRAINED YOGURT, KASHMIRI RED CHILLIES (MOSTLY USED FOR THE CRIMSON RED COLOR) AND TELLICHERRY PEPPERCORNS -GF Served with Premium Basmati Rice

TANDOORI SEAFOOD (2)

TANDOORI PRAWNS

$19.95

TIGER PRAWNS MARINATED IN LEMON JUICE, STRAINED YOGURT, GINGER & GARLIC PASTE AND SPICES-GF Served with Premium Basmati Rice

SALMON TIKKA

$18.95

FILETS OF SALMON MARINATED IN GROUND SPICES, STRAINED YOGURT, FRAGRANT KASHMIRI CHILLIES & HERBS-GF Served with Premium Basmati Rice

TANDOORI LAMB (3)

LAMB BARRAH KABAB

$17.95

TENDER BONELESS PIECES OF LAMB MARINATED IN GINGER & GARLIC PASTE, STRAINED YOGURT, SPICES, RED PEPPERS AND FENNEL-GF Served with Premium Basmati Rice

LAMB SEEKH KABAB

$17.95

JUICY ROLLS OF MINCED LAMB BLENDED WITH CILANTRO, ONION, GARLIC, GINGER, SPICES & FRESH HERBS-GF Served with Premium Basmati Rice

TANDOORI PLATTER

$24.95

A TASTER'S PLATTER CONSISTING OF SAFFRON CHICKEN TIKKA, RESHMI KABAB, LAMB BARRAH KABAB, SEEKH KABAB, DAL MAKHNI, NAN & RICE. GOOD FOR 2! Served with Premium Basmati Rice

TANDOORI VEGETARIAN (2)

TANDOORI FASAL

$12.95

FLORETS OF CAULIFLOWER, BROCCOLI, ZUCCHINI, BELL PEPPERS, MUSHROOMS MARINATED IN SPICES, HERBS, SOUR CREAM, PEPPERCORNS & COCHIN CARDAMOM-GF Served with Premium Basmati Rice

KESARI PANEER TIKKA

$14.95

HOMEMADE COTTAGE CHEESE INFUSED WITH SAFFRON, MARINATED IN LIME JUICE, SOUR CREAM & SPICES-GF Served with Premium Basmati Rice

POULTRY CURRIES (ALL WHITE MEAT) (7)

CHICKEN TIKKA MASALA

$15.95

MARINATED CUBES OF BONELESS CHICKEN SMOKED IN TANDOOR AND SAUTÉED IN A RICH TOMATO SPICES & FENUGREEK/METHI SAUCE-GF Served with Premium Basmati Rice

CLASSIC CHICKEN CURRY

$15.95

TENDER CHICKEN CUBES COOKED WITH GRIDDLE ROASTED WHOLE SPICES, POPPY SEEDS, SEASONED WITH MUSTARD SEEDS AND AROMATIC CURRY LEAVES-GF Served with Premium Basmati Rice

CHICKEN ZAFRANI

$15.95

A RECIPE OF THE ERSTWHILE ROYAL FAMILY OF LUCKNOW. MARINATED CUBES OF BONELESS CHICKEN SMOKED IN A TANDOOR AND SIMMERED IN A VELVETY SAUCE OF CASHEW NUTS & SPANISH SAFFRON-GF Served with Premium Basmati Rice

CHICKEN KADAI

$15.95

CUBES OF CHICKEN SAUTEED WITH WHOLE SPICES, CUBES OF BELL PEPPERS, TOMATOES & GINGER-GF Served with Premium Basmati Rice

CHICKEN SAAG

$15.95

CHICKEN CUBES COOKED WITH PUREE OF SPINACH, SPICES, GINGER & GARLIC-GF Served with Premium Basmati Rice

CHICKEN ZALFREZIE (JAL-FRY-ZEE)

$15.95

AN ANGLO-INDIAN SPECIALTY; CUBES OF CHICKEN COOKED IN A SOUR, SWEET & SPICY SAUCE WITH CAPSICUM & DICED ONIONS-GF Served with Premium Basmati Rice

CHICKEN VINDALOO

$15.95

CUBES OF BONELESS CHICKEN COOKED IN A FIERY GOAN SAUCE OF GARLIC, VINEGAR, CUMIN SEEDS, GUNTUR SPICY RED CHILLIES-GF Served with Premium Basmati Rice

LAMB CURRIES (6)

KASHMIRI LAMB ROGAN-JOSH

$16.95

A POPULAR LAMB PREPARATION FROM KASHMIR, COOKED WITH ONIONS, TOMATOES, KASHMIRI RED CHILLIES, SPICES AND ANISEED Served with Premium Basmati Rice

LUCKNOWI LAMB KORMA

$16.95

TENDER LAMB CUBES COOKED WITH PUREE OF CASHEW NUTS, SAFFRON & SPICES Served with Premium Basmati Rice

SOOKHA LAMB

$16.95

CUBES OF LAMB COOKED WITH WHOLE SPICES, GRATED COCONUT, MUSTARD SEEDS & CURRY LEAVES Served with Premium Basmati Rice

DAL GHOSTH

$16.95

CUBES OF LAMB & YELLOW LENTILS SIMMERED IN A DELICATE SAUCE OF SPICES & HERBS Served with Premium Basmati Rice

LAMB SAAG

$16.95

TENDER LAMB CUBES COOKED WITH PUREE OF SPINACH, GINGER, GARLIC, SPICESS & HERBS Served with Premium Basmati Rice

LAMB VINDALOO

$16.95

AMONG THE MANY PORTUGUESE INFLUENCE ON INDIAN CUISINE, NONE IS MORE POPULAR THAN THE VINDALOO; A SPICE MIX OF GARLIC, VINEGAR, CUMIN SEEDS, CLOVES, CINNAMON, COCHIN PEPPERCORNS, ANDHRA CHILLIES & TURMERIC Served with Premium Basmati Rice

SEAFOOD CURRIES (2)

BOMBAY FISH MASALA

$15.95

A SPECIALTY OF THE WESTERN COASTAL REGION OF INDIA. FILLETS OF SEASONAL FRESH FISH, SIMMERED IN A TANGY SAUCE OF COCONUT, GINGER, GARLIC & SPICES-GF Served with Premium Basmati Rice

SHRIMP CURRY

$17.95

SUCCULENT SHRIMPS SIMMERED IN A COCONUT, TOMATO, TAMARIND AND RED CHILLI SAUCE. TEMPERED WITH MUSTARD SEEDS AND CURRY LEAVES-GF Served with Premium Basmati Rice

VEGETARIAN CURRIES (12)

NAV-RATTAN KORMA

$12.95

SEASONAL FRESH VEGETABLES COOKED IN A SAUCE OF CASHEW NUTS, DRY FRUITS & SAFFRON– V/GF Served with Premium Basmati Rice

ALOO GOBHEE ADRAK MASALA

$12.95

FLORETS OF CAULIFLOWER & POTATOES TOSSED IN A SAUCE OF TOMATO, CUMIN, GARLIC, RED CHILLIES & GINGER JULIENNES Served with Premium Basmati Rice

MALAI KOFTA

$12.95

DUMPLINGS OF COTTAGE CHEESE, POTATOES, DRY FRUITS SAUTEED IN A RICH SAUCE OF CASHEW NUTS & SPANISH SAFFRON Served with Premium Basmati Rice

BAINGAN BHARTHA

$12.95

CLAY OVEN SMOKED EGGPLANTS SAUTEED WITH SCALLIONS, ONIONS, GARLIC, GINGER & CUMIN SEEDS Served with Premium Basmati Rice

CHANA MASALA

$12.95

GARBANZO/CHICK PEA BEANS PREPARED WITH A BLEND OF POMEGRANATE SEEDS, DRY MANGO, CAROM (AJWAIN), BLACK PEPPERCORNS AND GARNISHED WITH & GINGER JULIENNES Served with Premium Basmati Rice

CHANA SAAG

$12.95

CHICKPEAS/GARBANZO BEANS COOKED WITH PUREE OF SPINACH, GINGER, GARLIC, ONION & SPICES VEG/VEGAN/GF Served with Premium Basmati Rice

PALAK PANEER

$12.95

FRESH BABY SPINACH & CUBES OF COTTAGE CHEESE COOKED WITH ONIONS, GINGER, GARLIC & CILANTRO Served with Premium Basmati Rice

PANEER TIKKA MASALA

$12.95

TANDOOR GRILLED CUBES OF COTTAGE CHEESE WITH FENUGREEK, TOMATO, CREAM SAUCE & SPICES VEG/GF Served with Premium Basmati Rice

BHENDI ANARDANA

$12.95

FRESH BABY OKRAS SAUTEED WITH ONIONS, TOMATO, GINGER, GARLIC, SPICES & CRUSHED POMEGRANATE SEEDS Served with Premium Basmati Rice

VEG. JALFARZEE (JAL-FRY-ZEE)

$12.95

AN ANGLO-INDIAN COLLABORATION; MEDLEY OF VEGETABLES COOKED IN A SOUR; SWEET & SPICY SAUCE Served with Premium Basmati Rice

DAL MAKHNI

$12.95

AN ALL TIME FAVORITE; BLACK LENTILS SLOW COOKED WITH TOMATOES, GINGER, GARLIC, SPICES & TEMPERED WITH CUMIN SEEDS Served with Premium Basmati Rice

DAL TADKA

$12.95

SPLIT YELLOW LENTILS COOKED WITH TOMATO, GINGER, GARLIC, TURMERIC, CILANTRO, MUSTARD SEEDS & CURRY LEAVES-V/VG/GF Served with Premium Basmati Rice

INDIAN BREADS (12)

NAAN (TANDOOR)

$2.95

LEAVENED FLOUR FLUFFY SOFT BREAD. Breads are baked to order in a Tandoor or on a Griddle

ROSEMARY NAAN (TANDOOR)

$3.25

LEAVENED NAAN BREAD SPRINKLED WITH FRESH ROSEMARY. Breads are baked to order in a Tandoor or on a Griddle

KHEEMA NAAN (TANDOOR)

$5.95

A WHOLESOME BREAD WITH A STUFFING OF MILDLY SPICED LAMB MINCE, HERBS, & SPICES. Breads are baked to order in a Tandoor or on a Griddle

PANEER KULCHA (GRIDDLE)

$4.95

LEAVENED WHITE FLOUR BREAD STUFFED WITH DELICATELY SPICED COTTAGE CHEESE. Breads are baked to order in a Tandoor or on a Griddle

TANDOORI ROTI (TANDOOR)

$2.95

WHOLE WHEAT FLAT BREAD BAKED IN A TANDOOR. Breads are baked to order in a Tandoor or on a Griddle

ALOO PARATHA (GRIDDLE)

$3.50

WHOLE WHEAT BREAD WITH A STUFFING OF MILDLY SPICED POTATOES & ONIONS. Breads are baked to order in a Tandoor or on a Griddle

GARLIC NAAN (TANDOOR)

$3.25

LEAVENED WHITE FLOUR BREAD WITH FRESH GARLIC. Breads are baked to order in a Tandoor or on a Griddle

KASHMIRI NAAN (TANDOOR)

$4.50

SPECIALTY BREAD STUFFED WITH A DELICIOUS MASH OF CASHEW NUTS, PISTACHIOS, ALMONDS, COCONUT, APRICOTS, CHERRIES & RAISINS. Breads are baked to order in a Tandoor or on a Griddle

ONION KULCHA (TANDOOR)

$3.25

A POPULAR BREAD STUFFED WITH MILDLY SPICED DICED ONIONS. Breads are baked to order in a Tandoor or on a Griddle

CHEDDAR CHEESE KULCHA (GRIDDLE)

$4.95

WHITE FLOUR BREAD STUFFED WITH MILDLY SPICED CHEDDAR CHEESE. Breads are baked to order in a Tandoor or on a Griddle

LACHA PARATHA (TANDOOR)

$3.50

WHOLE WHEAT MULTI LAYERED FLAKY BREAD SMOTHERED FOR A FLUFFY FINISH. Breads are baked to order in a Tandoor or on a Griddle

MINT PARATHA (TANDOOR)

$3.50

WHOLE WHEAT LAYERED FLAKY BREAD TOPPED WITH FRESH MINT FLAKES. Breads are baked to order in a Tandoor or on a Griddle

RICE & BIRYANIS (5)

VEGETABLE BIRYANI

$12.95

Biryanis served with Cucumber Raita

CHICKEN BIRYANI

$15.95

Biryanis served with Cucumber Raita

AROMATIC BASMATI RICE

$2.95

SHRIMP BIRYANI

$17.95

Biryanis served with Cucumber Raita

LAMB BIRYANI

$16.95

Biryanis served with Cucumber Raita

HOME MADE DESSERTS (3)

GULAB JAMUN (2 PCS)

$4.95

SOFT ROUNDELS OF MILK SOLIDS SIMMERED IN HONEY SYRUP, ROSE WATER & CARDAMOM

DESSERT OF THE DAY

$4.95

KESARI RASMALAI (2 PCS)

$4.95

EVAPORATED MILK PATTIES SIMMERED IN MILK, FLAVORED WITH CARDAMOM, PISTACHIO & SPANISH SAFFRON

Mint Masala-BEVERAGES (10)

MANGO LASSI

$4.95

DELICIOUS RATNAGIRI MANGO PULP CHURNED WITH YOGURT & SPRINKLED WITH CARDAMOM.

FRESH LEMONADE

$1.95

A REFRESHING & INVIGORATING LEMONADE WITH GINGER & MINT

SPICED ICE TEA

$2.50

FRESHLY BREWED DARJEELING TEA INFUSED WITH CARDAMOM, CINNAMON, BAY LEAVES & CLOVES.

SPRING WATER (500 ML)

$1.50

MASALA TEA / INDIAN CHAI

$1.75

INVIGORATING & WARM ANY TIME DRINK; PREMIUM TEA, CARDAMOM, CINNAMON, CLOVES & MILK

CHAAS (MINT & CILANTRO BUTTERMILK)

$2.95

A FAVORITE DRINK SERVED THROUGHOUT THE SUBCONTINENT KNOWN BY MANY NAMES IS A HEALTHY PROBIOTIC DIGESTIVE & COOLANT; FRESH MINT & CILANTRO, GINGER, ROCK SALT, CHURNED WITH LOW FAT YOGURT, TOPPED WITH CUMIN POWDER

ICE TEA

$2.25

MADE FROM FRESHLY BREWED PREMIUM DARJEELING TEA.

ALL CAN SODA

$1.50

COKE/DIET COKE/SPRITE/GINGER ALE/SELTZER

PERRIER / PELLEGRINO (500 ML)

$3.25

MANGO JUICE

$4.95

A DELICIOUS KING OF THE FRUIT ALPHONSO MANGO JUICE. IT IS RICH IN ANTIOXIDANTS, MINERALS & VITAMINS. A REFRESHING & HEALTHY ANYTIME DRINK.

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A variety of tandoori-style dishes, paratha rolls, tandooris & curries in a relaxed setting.

Mint Masala-APPETIZERS (9)

VEG. PAKORA / PAKODA

ALOO PALAK TIKKI (1 PC)

GINGER GOBHEE

BOMBAY BHEL PURI

VEGETABLE SAMOSA (1 PC)

CHICKEN SAMOSA (1 PC)

SAMOSA CHAT

CHICKEN 65

DAHI BATATA PURI

SOUPS, SALADS & SIDES (11)

MULUGU-TANNI (MULLI-GATAWNY SOUP)

TOMATO & FENNEL SOUP

CHICKEN SHORBA

MIXED SALAD

CUCUMBER RAITA

MANGO CHUTNEY

PAPADUM (2 PCS)

MIXED PICKLES

INDIAN GREEN PEPPERS, LIME WEDGES & RED ONION RINGS

TIKKA SAUCE

VINDALOO SAUCE

TANDOORI POULTRY (4)

SAFFRON CHICKEN TIKKA

MALAI CHICKEN TIKKA

RESHMI KABAB

TANDOORI CHICKEN

TANDOORI SEAFOOD (2)

TANDOORI PRAWNS

SALMON TIKKA

TANDOORI LAMB (3)

LAMB BARRAH KABAB

LAMB SEEKH KABAB

TANDOORI PLATTER

TANDOORI VEGETARIAN (2)

TANDOORI FASAL

KESARI PANEER TIKKA

POULTRY CURRIES (ALL WHITE MEAT) (7)

CHICKEN TIKKA MASALA

CLASSIC CHICKEN CURRY

CHICKEN ZAFRANI

CHICKEN KADAI

CHICKEN SAAG

CHICKEN ZALFREZIE (JAL-FRY-ZEE)

CHICKEN VINDALOO

LAMB CURRIES (6)

KASHMIRI LAMB ROGAN-JOSH

LUCKNOWI LAMB KORMA

SOOKHA LAMB

DAL GHOSTH

LAMB SAAG

LAMB VINDALOO

SEAFOOD CURRIES (2)

BOMBAY FISH MASALA

SHRIMP CURRY

VEGETARIAN CURRIES (12)

NAV-RATTAN KORMA

ALOO GOBHEE ADRAK MASALA

MALAI KOFTA

BAINGAN BHARTHA

CHANA MASALA

CHANA SAAG

PALAK PANEER

PANEER TIKKA MASALA

BHENDI ANARDANA

VEG. JALFARZEE (JAL-FRY-ZEE)

DAL MAKHNI

DAL TADKA

INDIAN BREADS (12)

NAAN (TANDOOR)

ROSEMARY NAAN (TANDOOR)

KHEEMA NAAN (TANDOOR)